Dear Folks,
I do not regularly tout a particular website/show etc. There has to be a good reason.
Well America's Test Kitchen, part of Cook's Country is one you should look into.
I think one of the great things about this show / website is they give great information on why recipes work and how to make them work better. They explain simple science behind the best way to cook/prepare something. Plus the recipes are plain good.
I used to catch Alton Brown's "Good Eats" show for all of those reasons - then they discontinued it :(
Well get your food-information-fix by signing up for their newsletter and Christopher Kimball's podcasts.
Here is this week's newsletter
http://link.emails.americastestkitchen.com/s/ve?eli=c5016682&si=x701497220&cfc=3html
Link to the podcasts' page
https://www.americastestkitchen.com/radio/124-eating-white-dirt-investigating-the-worlds-strangest-food-obsession
Some tips from ATK are just great.
How to cook the perfect sunnyside/basted eggs.
I provided a link to the egg recipe in this blog post.
Grill your meat frozen instead of thawed - the frozen meat tip is in the podcast link of this blog.
Have a Best Day!
-- Catherine, The Herb Lady
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